Meet London's latest dessert obsession

Timeout

“Bubblewrap’s vegan version is the most 2018 food you can eat”

The Guardian

Born in Hong Kong, raised in London

In the early 1950s, egg waffles first appeared on the streets of Hong Kong. Stall holders created an egg-shaped iron machine and blended broken eggs with milk and flour to create a batter for the delicious waffles.

 

Fast forward 70 years, Bubblewrap has now recreated this historical street dessert for the world to enjoy. Our journey started on Berwick St market in London's Soho before moving to our first store on Wardour Street, in the heart of China Town. We blend traditional methods with our secret recipe and locally sourced ingredients to create the ultimate sweet treat dessert!

 

" The original and best Bubblewrap Waffle in London. Nobody else comes close to their recipe or choice of combinations! "

 

CHOOSE A BASE

Step 1.

menu

CHOOSE A GELATO

Step 2.

CHOOSE TOPPINGS

Step 3.

CHOOSE SAUCE

Step 4.

NUTELLA

SALTED CARAMEL

WHITE CHOCOLATE

CREAM

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SPECIALS

SELECTION OF DELICIOUS

TOPPINGS

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DAILY SPECIALS

ORIGINAL

RAISIN

VEGAN

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SPECIALS

VANILLA

MATCHA

STRAWBERRY CHEESCAKE

HAZELNUT

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WEEKLY SPECIALS

All subject to availability in store. We rotate our base options, gelato and toppings every week.

 
Our Shop
Opening Hours

Monday - Saturday: 12:00-22:30

Sunday: 12:00-22:00

Last orders 15 min before closing

BUBBLEWRAP